$Unique_ID{BRK00818} $Pretitle{} $Title{Is There Medical Evidence to Support "Feed a Fever, Starve a Cold"?} $Subject{feed fever starve cold treatment fever Infections infection diet diets food foods eat eating nutrients metabolism antidiuretic hormone salt water amino acids protein Phenylalanine tryptophan acid} $Volume{A-26} $Log{} Copyright (c) 1991-92,1993 Tribune Media Services, Inc. Is There Medical Evidence to Support "Feed a Fever, Starve a Cold"? ------------------------------------------------------------------------------ QUESTION: "Feed a fever, starve a cold." Is there any medical evidence to support this advice common in our medical remedies folklore? ------------------------------------------------------------------------------ ANSWER: The saying would probably be more accurate as "feed a fever, feed a cold." That's because research shows that the body may actually lose nutrients during an infection. When you have an infection in your system, your body responds by changing your metabolism in a certain way--no matter what the cause of the infection. For instance, one study has shown that the level of antidiuretic hormone--which reduces the output of urine--increases during illness. For an illness accompanied by a fever, one day before the fever starts, the body excretes sodium in the urine. During the fever, the body retains salt and water. The way you handle proteins changes during an illness too. Some research has shown that the level of amino acids (building blocks of protein) in the blood rises during the incubation period of an illness, and drops once the illness sets in. Even the changes in concentrations of individual amino acids during an illness can be predicted: Phenylalanine increases or remains the same; tyrosine falls in relation to the change in phenylalanine; tryptophan increases; alanine falls. During an infection, the body also appears to waste nutrients--more are lost via excretion. And during a fever, your metabolism increases 13% for each degree centigrade of fever. Plus, blood levels of such metals as iron and zinc may decrease, the serum level of copper may increase, and serum cholesterol may fall during mild viral illnesses. What does all this mean to you? Basically, if you're ill, it's important to eat right. Good nutrition may help your body fight off the bug that is attacking you and causing your illness. ---------------- The material contained here is "FOR INFORMATION ONLY" and should not replace the counsel and advice of your personal physician. Promptly consulting your doctor is the best path to a quick and successful resolution of any medical problem.