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PREP:
20 min; BAKE: 30 min Makes 12
servings 1. Heat oven to 350°. Grease rectangular baking dish, 13x9x2 inches. 2. Layer sausage, mushrooms, onions, tomatoes and cheese in baking dish. Beat remaining ingredients; pour over sausage mixture. 3. Bake about 30 minutes or until golden brown and set. |
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1
Serving: Calories 255 (Calories from Fat 145); Fat 16g (Saturated 6g); Cholesterol
240mg; Sodium 850mg; Carbohydrate 12g (Dietary Fiber 1g); Protein 17g %Daily Value: Vitamin A 12%; Vitamin C 4%; Calcium 22%; Iron 8% Diet Exchanges: 1 Starch, 2 Medium-Fat Meat, 1/2 Fat High Altitude (3500-6500 ft): Bake about 35 min. ®Reg. T.M. of General Mills, Inc. |
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Substitution |
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