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Text File  |  1993-09-06  |  1KB  |  30 lines
  1.     ****************************
  2.     ***** Junket Ice Cream *****
  3.     ****************************
  4.  
  5.     Categories: Frozen Desserts OSG1966                        
  6.  
  7.     Calories     per serving:             Number of Servings:   1
  8.     Fat grams    per serving:              Approx. Cook Time:      
  9.     Cholesterol  per serving:                          Marks:    P
  10.  
  11.     INGREDIENTS ------------------------------------------------------------
  12.  
  13.        4        qt    Milk - whole                                      
  14.        3        cup   Sugar                                             
  15.        1        Tbsp  Vanilla                                           
  16.        3        ea    Junket tablets                                    
  17.        2        Tbsp  Water - cold                                      
  18.        1        pt    Cream                                             
  19.  
  20.     DIRECTIONS  ------------------------------------------------------------
  21.  
  22.     Dissolve tablets in cold water. Have milke lukewarm. Add sugar and    
  23.     dissolve tablets and vanilla. Put in freezer until set. When thick,   
  24.     add 1 pt cream and freeze. Makes 1 1/2 G.                             
  25.                                                                           
  26.     Source: Doris A. Peters, Biglick Grange, Hancock County, OH           
  27.  
  28.     *** Recipe Via Compu-Chef (tm) ***
  29.  
  30.