TURKEY THYME

OTHER COMMON NAMES

Chicken Thyme, Westmoreland Thyme.

CLASSIC FLAVOUR PARTNERS

 Parsley, Bay, Garlic Chives, Garlic, Marjoram, Shallots, Rosemary.

CLASSIC FOOD PARTNERS

 Duck, Trout, Veal, Chicken, Lamb, Herb Breads ,Pumpkin Soup.

COOKING

 Thyme and orange flavours combine in one plant. Flavour remains after prolonged cooking.

LANDSCAPE

 Brilliant carpet of mid pink spring flowers. The ornamental foliage and compact bush are more attractive than common thyme with which it shares the same flavour. Excellent ground cover.

CULTIVATION

 Dry! Hardy perennial to 25 cm high x 30 cm wide.

BOTANIC NAME

 Thymus 'Westmoreland'